Steakhouse

Branch & Bird - Fort Worth

https://branchbirdfw.com/

  • Ambiance - Upscale, quiet
  • Price - $$$
  • Overall - 100% Worth, Zoe was the best waitress/bartender ever. She went well beyond what was necessary and she made the best drinks. The view was amazing from the rooftop, that alone made it worth it. Great experience all around.

Trio Dip

  • Trio Dip - Good Sh*t
    • We got Hummus / Cheese / Lemon Feta - they were all fantastic, each in their own way.

Board

  • Charcuterie Board - Good Sh*t
    • It’s an adult lunchable board, what NOT to love. The smoked gouda was some really good shit.

Filet

  • Filet - Good Sh*t
    • Salty, garlic-y, in all the right ways. It was delicious.

Chicken

  • Chicken - Good Sh*t
    • Risotto was creamy and al dente, very very good. Didn’t get to try the chicken but it was demolished.

Cocktail

  • Final Word? - Good Sh*t
    • Zoe’s take on the last word, mezcal. Smokey and fantastic.

This article was updated on January 17, 2022

Josh Pirog

Josh Pirog

A little about me, I love all things food and drinks. I'm a laid back, average cook, great drinker, amazing Dad, and even better blog writer. I guess I should mention I have a pretty decent wife and daughter. But this page is about me not them. Just kidding, they're amazing and the ones who come with me to all of these different places to explore! I created this blog because I have a terrible memory and want to share my food journeys with myself again.

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